Occurrence of Listeria Species in Fresh Poultry in Gaza Strip.
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Keywords

Poultry meat, Listeriosis, L. monocytogenes, Gaza

Abstract

Listeria monocytogenes has gained worldwide interest because it causes food borne 
illnesses. Present study was performed on three hundred and seventy five samples of 
fresh poultry (turkey & chicken) collected from different poultry meat sales centers, 
in Gaza Strip. Results showed that Listeria species could be isolated from both 
internal and external parts of poultry samples with an incidence rate of 14.1%.  Five 
Listeria species were isolated and identified by Listeria API system (L. 
monocytogenes, L. ivanovii, L. grayii, L. innocua and L. welshimeri). Isolation of 
these species was higher in external parts than internal parts of poultry suggesting 
contamination from external sources. These findings suggest the need for 
implementing more strict measures to reduce contamination during processing, 
handling and storage.  

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